QUALITY, ENVIRONMENT, SAFETY AND CORPORATE SOCIAL RESPONSIBILITY POLICY
NH is a responsible protagonist in the environmental, social and health and safety aspects.
Its core activity is the rendering of services with the aim of doing more and with quality.
NEYA Hotels is committed to applying the best environmental and safety practices, as well as the best corporate social responsibility principles, in its business strategy.
To understand and adapt to our clients requirements;
Contribute to a cleaner, purer and more responsible planet;
Control and enhance energy savings, reducing the consumption of non-renewable energies and CO2 emissions;
Actively assume the commitment to environment protection, properly managing waste and scarce natural resources such as water and energy;
Implement a set of measures to ensure safe and healthy working conditions, preventing injuries and health affections, within the scope of hotel activity and considering the safety and health risks and opportunities of the activities performed;
Eliminate hazards and reduce risks, ensuring the consultation and participation of workers.
The implementation of actions related to corporate social responsibility is a permanent focus, in order to promote the development of the communities surrounding the company, ensuring their economic and social growth.
The continuous improvement in the performance of quality, environment, safety and social responsibility is a permanent ambition that forces us to review the objectives and goals we set ourselves.
We commit to comply with the legal requirements of quality, environment and safety, applicable to the activity, as well as other requirements subscribed regarding environmental aspects, hazards to safety and health at work, good practices of social responsibility or requirements of the interested parties.
We invest in awareness-raising and continuous training of our employees on issues related to quality, environment, safety and social responsibility, with a view to appropriate and responsible performance of the activity, as the interested parties trust/revive the organization and value its facilities for the provision of distinctive services.
We have implemented a self-control and HACCP system, in order to ensure and promote food hygiene and safety.
We are proud of our policy, and we thank those who trust us.
Lisboa, 15th July 2022